Description
No-bake decorated donuts topped with bright candies, sprinkles, and drizzles—an easy, budget-friendly treat table star for office gatherings.
Ingredients
12 glazed or chocolate-frosted donuts
1 cup apple slice gummies or candy apple rings
1 cup mini chocolate candies
1/2 cup rainbow sprinkles
1/2 cup crushed pretzels or shredded coconut (optional)
3 oz white chocolate, chopped
3 oz semisweet chocolate, chopped
1 teaspoon neutral oil
Instructions
1. Line a tray with parchment; set out donuts and toppings in separate bowls.
2. Melt white chocolate with 1/2 tsp oil in 15–20 second microwave bursts, stirring until smooth; repeat with semisweet chocolate and remaining oil.
3. Drizzle or dip each donut with melted chocolate to create a sticky base.
4. Immediately top with apple candies, mini chocolates, sprinkles, and optional pretzels or coconut.
5. Let set 10–15 minutes at room temperature (or 5 minutes chilled) until toppings adhere.
6. Serve on platters or tiered stands; store airtight at room temperature up to 1 day.
- Prep Time: 20 minutes
- Cook Time: 0 minutes