Description

This creamy chicken and Stove Top casserole combines tender chicken, savory stuffing, and a rich sauce baked to golden perfection. Easy to prepare and family approved, it makes a comforting one-dish meal perfect for weeknights or gatherings.

Ingredients

Scale

3 cups cooked chicken, cubed or shredded

1 can (10.5 oz) cream of chicken soup

1 cup sour cream

3/4 cup chicken broth or water

1 box (6 oz) chicken-flavor Stove Top stuffing mix

2 tablespoons butter, melted

1 cup mixed vegetables (optional)

1/2 cup shredded cheese (optional)

Salt, pepper, and garlic powder to taste

Instructions

1. Preheat oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.

2. In a large bowl, combine cooked chicken, cream of chicken soup, and sour cream; season with salt, pepper, and garlic powder and mix until smooth.

3. In a separate bowl, stir together Stove Top stuffing mix, melted butter, and chicken broth until moistened and fluffy.

4. Spread the creamy chicken mixture evenly in the prepared baking dish.

5. Spoon the stuffing mixture over the chicken layer, covering completely and pressing gently to create an even layer.

6. Bake uncovered for 30–35 minutes, until the casserole is bubbling and the stuffing is golden brown.

7. If the topping browns too quickly, cover loosely with foil during the last 10 minutes of baking.

8. Remove from oven and let rest for 5 minutes before serving.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: main course
Method: baked
Cuisine: american

Nutrition

Serving Size: 1 serving

Keywords: creamy chicken casserole, stove top stuffing casserole, chicken casserole, comfort food, easy dinner, family dinner, one dish meal, weeknight recipe