Description

A rich and festive slow cooker drink blending velvety white chocolate with peppermint for an effortless winter treat.

Ingredients

Scale

4 cups whole milk

2 cups heavy cream

8 oz white chocolate, chopped or chips

1 to 1.5 teaspoons peppermint extract

1 teaspoon pure vanilla extract

2 tablespoons sugar (optional)

pinch of pink salt (optional)

whipped cream for topping

crushed candy canes for topping

Instructions

1. Combine milk, cream, white chocolate, peppermint extract, vanilla extract, sugar, and salt in the crockpot.

2. Cook on low for 2 to 2.5 hours, stirring every 30 minutes to melt chocolate evenly.

3. Whisk the mixture until smooth and creamy.

4. Taste and adjust peppermint extract or sweetness as desired.

5. Ladle into mugs and top with whipped cream and crushed candy canes.

Prep Time: 10 minutes
Cook Time: 2 hours 30 minutes
Category: beverage
Method: slow cooker
Cuisine: american

Nutrition

Serving Size: 1 cup

Keywords: peppermint hot chocolate, white hot chocolate, crockpot hot chocolate, slow cooker hot chocolate, holiday drink, winter beverage, cozy drink