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Golden crispy gnocchi served on a plate from an air fryer oven with herbs and parmesan cheese.

Crispy Air Fryer Gnocchi for Easy Dinners


  • Total Time: 17–20 minutes
  • Yield: 4 servings 1x

Description

Golden, crispy on the outside and pillowy soft inside, this air fryer gnocchi recipe delivers a quick, healthy dinner in under 20 minutes. Toss store-bought gnocchi with olive oil and seasonings, air fry until crunchy, and serve with your favorite sauces or sides.


Ingredients

Scale
  • 16 oz packaged gnocchi (potato, sweet potato, or cauliflower)
  • 1 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp Italian seasoning
  • salt and black pepper to taste
  • 2 tbsp grated Parmesan cheese (optional)
  • fresh parsley or basil for garnish

  • Instructions

    1. Preheat air fryer to 390°F (200°C) for a few minutes.

    2. In a bowl, toss gnocchi with olive oil, garlic powder, Italian seasoning, salt, and pepper until evenly coated.

    3. Arrange gnocchi in a single layer in the air fryer basket without overcrowding.

    4. Air fry for 12–15 minutes, shaking the basket halfway through cooking.

    5. Check one piece for crispiness; cook an additional 2 minutes if needed.

    6. Remove gnocchi, toss with Parmesan and garnish with parsley or basil, then serve immediately.

    • Prep Time: 5 minutes
    • Cook Time: 12–15 minutes
    • Category: dinner
    • Method: air fry
    • Cuisine: italian

    Nutrition

    • Serving Size: about 1 cup

    Keywords: air fryer gnocchi, air fry recipes, air fryer recipes healthy, air fryer dinner recipes, gnocchi recipes, crispy gnocchi, easy dinners