Description
These cute Halloween-themed donuts make perfect finger foods for spooky parties and kid-friendly events. With playful toppings and festive flair, they’re easy to prepare, no-bake, and guaranteed to be the talk of your Halloween snack table.
Ingredients
12 mini or full-size plain donuts
1 cup white or orange candy melts
1/4 cup Halloween sprinkles (ghosts, bats, pumpkins, etc.)
Candy eyeballs or gummy worms (optional)
1/2 cup powdered sugar (for glaze variation)
2 tablespoons milk or water
Food coloring (orange, purple, green)
Instructions
1. Melt candy melts according to package directions in microwave or double boiler.
2. Dip tops of donuts into melted coating and allow excess to drip.
3. Add sprinkles, candy eyes, or gummy worms before coating sets.
4. For glaze variation, whisk powdered sugar with milk until smooth, tint with food coloring, and drizzle over donuts.
5. Let decorated donuts sit at room temp until coating is firm.
6. Arrange on Halloween-themed platters for serving.
Notes
Use cake or yeast donuts, store-bought or homemade.
Donuts are best served the same day for optimal texture.
Let kids decorate their own as a fun Halloween party activity.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Halloween Snacks, Party Foods
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 190
- Sugar: 20g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Halloween donuts, spooky finger foods, Halloween party snacks, cute Halloween desserts, kids Halloween treats