Description
These Easy Ham & Cheese Sliders are the perfect crowd-pleasing snack for parties, game days, and weeknight dinners. Made with soft sweet rolls layered with savory deli ham and melty Swiss cheese, then brushed with a buttery Dijon glaze and baked to golden perfection, these sliders come together in under 30 minutes. They’re versatile, budget-friendly, and endlessly customizable—with variations like pepper jack cheese or garlic-herb toppings to suit every palate. Whether feeding a hungry crowd or prepping for a cozy family meal, these sliders deliver maximum flavor with minimal effort.
Ingredients
Instructions
1. Preheat oven to 350°F (175°C) and line a 9×13-inch baking dish with parchment paper or spray with cooking spray.
2. Slice the connected rolls horizontally, keeping the top and bottom intact, and place the bottom half in the prepared dish.
3. Layer ham slices evenly over the bottom rolls, then top with cheese slices and replace the top half of the rolls.
4. In a bowl, whisk together melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, onion powder, and brown sugar.
5. Brush the butter mixture evenly over the tops of the rolls, allowing some to drip down the sides.
6. Cover the dish with foil and bake for 15 minutes, then remove foil and bake an additional 5–7 minutes until cheese is melted and tops are golden.
7. Let sliders cool slightly, then slice between rolls and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: appetizer
- Method: baking
- Cuisine: american
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3
- Sodium: 700
- Fat: 14
- Saturated Fat: 6
- Unsaturated Fat: 7
- Trans Fat: 0.5
- Carbohydrates: 20
- Fiber: 1
- Protein: 12
- Cholesterol: 40
Keywords: ham and cheese sliders, easy ham and cheese sliders, party appetizers, slider recipes, game day snacks, party ham and cheese sliders, hawaiian roll sliders, cheesy sliders