Name: Easy Stove Top Stuffing Chicken Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: american
Ingredients: 3 cups cooked shredded chicken; 1 (6 ounce) box Stove Top Stuffing mix; 1 can condensed cream of chicken soup; 3/4 cup chicken broth; 4 tablespoons melted butter; 1/4 cup additional broth or milk; optional diced onion; optional frozen mixed vegetables; optional shredded cheese; salt and pepper to taste

Description

A comforting and easy baked casserole combining shredded chicken, creamy soup, and buttery Stove Top stuffing for a quick family meal.

Ingredients

Scale

3 cups cooked shredded chicken

1 (6 ounce) box Stove Top Stuffing mix

1 can condensed cream of chicken soup

3/4 cup chicken broth

4 tablespoons melted butter

1/4 cup additional broth or milk

optional diced onion

optional frozen mixed vegetables

optional shredded cheese

salt and pepper to taste

Instructions

1. Preheat the oven to 375°F (190°C).

2. In a bowl combine stuffing mix, melted butter, and 3/4 cup chicken broth; stir until moistened.

3. Whisk condensed soup with 1/4 cup broth or milk in a separate bowl.

4. Spread shredded chicken evenly in a 9×13-inch casserole dish.

5. Pour the soup mixture over the chicken and spread evenly.

6. Add optional vegetables or cheese if desired.

7. Spoon the stuffing mixture over the top and press lightly.

8. Bake uncovered for 30–35 minutes until bubbling and golden brown.

9. If the top browns too quickly, cover loosely with foil halfway through.

10. Let rest for 5 minutes before serving.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: main course
Method: baking
Cuisine: american

Nutrition

Serving Size: 1 slice

Keywords: chicken casserole, stove top stuffing, comfort food, family dinner, easy weeknight meals, one dish meals, stuffing topped casserole, stovetop casserole recipes