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Halloween food and drinks set up with themed cocktails and seasonal snacks on a festive table. 2

Witch’s Brew Halloween Party Punch


  • Total Time: 10 minutes
  • Yield: 16 servings (8 oz each) 1x

Description

A neon-green, kid-friendly punch with lime sherbet, lemon-lime soda, and pineapple juice. Optional tonic water makes it glow under black light; dry ice adds spooky bubbles.


Ingredients

Scale

8 cups lime sherbet (about 1/2 gallon)

2 liters lemon-lime soda, chilled

46 oz pineapple juice, chilled

1/2 cup fresh lime juice

1 orange, thinly sliced

1 lime, thinly sliced

12 cups ice, as needed

1 cup tonic water (optional, for blacklight glow)

Gummy worms or candy eyeballs, for garnish (optional)

Small chunk dry ice (optional; handle with tongs)


Instructions

1. Scoop lime sherbet into a large punch bowl.

2. Pour in lemon-lime soda and pineapple juice; stir gently.

3. Add lime juice, orange slices, lime slices, and ice.

4. Stir in tonic water for a glow effect under black light (optional).

5. Garnish with gummy worms or candy eyeballs.

6. For smoky bubbles, carefully add a small piece of dry ice with tongs; do not ingest and wait for it to dissipate before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes