Description

A vibrant, no-cook summer salad combining juicy melons and mixed berries tossed in a bright honey-lime dressing with fresh mint. Perfect for brunches, picnics, and gatherings.

Ingredients

Strawberries (1 cup), hulled and sliced

Blueberries (1 cup), fresh or thawed if frozen

Melon (2 cups), cubed (cantaloupe or honeydew)

Grapes (1 cup), halved

Lime juice (2 tablespoons), freshly squeezed

Honey (3 tablespoons), local honey preferred

Fresh mint (1 tablespoon), finely chopped

Instructions

1. Prep all fruit by washing and cutting into bite-sized pieces, then place in a large mixing bowl.

2. Whisk together honey, lime juice, and lime zest until well combined.

3. Drizzle the honey-lime dressing over the fruit and gently toss to coat without crushing the berries.

4. Cover and chill in the refrigerator for at least 30 minutes to allow flavors to meld.

5. Garnish with finely chopped fresh mint before serving.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: salad
Method: no-cook
Cuisine: american

Nutrition

Serving Size: 1 cup

Keywords: honey lime fruit salad, fruit salad with berries, berry fruit salad recipe, fruit salads for parties, berry salad with honey lime dressing, summer fruit salad, no cook salad