Description
There’s something magical about Hot Cocoa Cookies with Marshmallows—a sweet blend of chocolatey richness and soft, gooey delight that embodies the spirit of winter. These irresistible treats bring warmth to every gathering, making them one of the best cookies for Christmas treats. In this recipe, you’ll find a full list of essential ingredients, simple step-by-step directions, and creative serving and storage tips. Perfect for cozy moments by the fire or gifting as holiday neighbor treats, these cookies capture all the comfort and joy of the season in every bite.
Ingredients
Instructions
1. Preheat the oven to 350°F (175°C).
2. Cream the softened butter with granulated sugar and brown sugar until light and fluffy.
3. Beat in the egg and vanilla extract until combined.
4. In a separate bowl, whisk together flour, cocoa powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients and mix until a thick dough forms.
6. Fold in the semi-sweet chocolate chips.
7. Use a cookie scoop to drop dough balls onto a parchment-lined baking sheet, spacing them 2 inches apart.
8. Bake for 8 minutes, then remove from the oven and press mini marshmallows into the center of each cookie.
9. Return to the oven and bake for an additional 2 to 3 minutes until marshmallows are just puffed and cookies are set.
10. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
11. Drizzle with white chocolate or sprinkle with crushed candy canes if desired.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: dessert
- Method: baking
Nutrition
- Serving Size: 1 cookie
Keywords: hot cocoa cookies, marshmallow cookies, christmas cookies, holiday treats, yummy christmas desserts, best christmas cookies, holiday neighbor treats