Description
There’s something truly irresistible about the mix of tangy barbecue sauce, tender pieces of chicken, and a chewy, golden sourdough crust. This Easy BBQ Chicken Pizza takes all those bold, smoky-sweet flavors and turns them into a weeknight meal that’s fast becoming a family tradition. Homemade pizza nights don’t have to be complicated—they’re flavorful, fun, and perfect for bringing everyone together. The rich aroma of BBQ Chicken Pizza on sourdough adds a comforting twist to an ordinary dinner, turning it into something special. In this article, you’ll find a story, ingredient guide, step-by-step instructions, pro tips, and FAQs to help you create one of the Best Pizza Recipes Ever right at home.
Ingredients
Instructions
1. Preheat oven to 475°F (245°C) with a pizza stone or baking steel for 20–30 minutes.
2. Lightly flour a work surface and gently stretch dough into a 12-inch round, leaving a thicker edge for the crust.
3. Transfer dough to a parchment-lined peel or baking sheet and brush with olive oil, then spread BBQ sauce, leaving a half-inch border.
4. Scatter shredded chicken evenly over the sauce, add red onion slices, and top with shredded mozzarella.
5. Bake on the preheated stone or tray for 12–15 minutes until crust is golden and cheese is bubbly.
6. Let the pizza rest for 3–5 minutes, then garnish with fresh cilantro, slice, and serve.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: pizza
- Method: baking
- Cuisine: american
Nutrition
- Serving Size: 8 slices
Keywords: sourdough bbq chicken pizza, easy bbq chicken pizza, homemade barbecue pizza recipe, chicken for pizza, bbq chicken pizza recipes, best pizza recipes ever, weeknight pizza
