Description

These sweet donut snacks are the perfect treat for fall birthdays and festive gatherings. Decorated with seasonal toppings like cinnamon sugar, caramel drizzle, and fresh apple slices, they’re easy to serve and instantly loved by guests of all ages.

Ingredients

Scale

12 plain or glazed donuts (store-bought or homemade)

2 medium apples (sliced thinly)

1/2 cup caramel sauce

1/4 cup chopped nuts (optional)

1/2 teaspoon cinnamon

2 tablespoons sugar

Optional toppings: dried cranberries, mini chocolate chips, edible gold dust

Instructions

1. Prepare the apples: Thinly slice and pat dry with paper towels.

2. Mix cinnamon and sugar in a small bowl.

3. Warm caramel sauce slightly until pourable.

4. Place donuts on a serving tray and drizzle with caramel sauce.

5. Top each donut with an apple slice.

6. Sprinkle with cinnamon sugar, nuts, or any other toppings.

7. Serve immediately or cover loosely until party time.

Notes

Use cake donuts for a sturdier base if adding heavier toppings.

Best served the same day for freshness and texture.

For a birthday twist, insert small birthday flags or candles before serving.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Fall Snacks, Birthday Treats
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 donut
Calories: 220
Sugar: 18g
Sodium: 140mg
Fat: 9g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 1g
Protein: 2g
Cholesterol: 10mg

Keywords: fall donut snacks, birthday party treats, easy party snacks, no-bake donuts, apple cinnamon donuts