Description
Gather loved ones around a stunning winter snack and cheese board filled with creamy cheeses, savory meats, crisp fruits, festive tapas bites, and flavorful extras. This easy no-cook and light-bake recipe lets you assemble an eye-catching holiday spread in just over an hour, perfect for Friendsmas gatherings, Christmas brunches, or cozy evening parties. Featuring a mix of classic and creative elements, it transforms simple ingredients into a memorable celebration of seasonal flavors and festive cheer.
Ingredients
Instructions
1. Preheat oven to 350°F and arrange baguette slices on a baking sheet; bake 8–10 minutes until golden and crisp.
2. Toss date halves with almonds and wrap each in a half strip of bacon; bake on a separate sheet for 12 minutes until bacon is crisp.
3. Arrange Brie, Gouda, blue cheese, and cheddar in separate sections on a large wooden board.
4. Fold prosciutto and roll salami and chorizo; place meats around cheeses to create visual interest.
5. Place clusters of grapes, pear slices, cranberries, and mixed nuts around the cheeses and meats.
6. Fill mini pastry cups with cranberry sauce, top with baked Brie bites if desired, and nestle them among other items.
7. Drizzle honey over Brie and scatter rosemary sprigs across the board for a festive touch.
8. Add roasted baguette slices, crackers, and a small bowl of cranberry chutney to the edges of the board.
9. Serve immediately with any remaining fresh fruits or spreads on the side.
10. Replenish fruits and crackers as needed to keep the board looking abundant.
- Prep Time: 45 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: assemble
- Cuisine: American
Nutrition
- Serving Size: 10 servings
Keywords: winter snack board, christmas cheeseboard, christmas brunch board, christmas tapas ideas, friendsmas food, holiday appetizers, cheese board, festive snacks
