Description

Whip up this Cottage Cheese Carrot Cake Dip for a wholesome twist that feels like Carrot Cake Cottage Cheese Breakfast Cookies in spoonable form. Packed with flavor and texture, it’s a lighter take on Bariatric Cookies and Cream Cheese Chipits Recipes – perfect for cozy mornings or snack platters.

Ingredients

Scale

1 cup low-fat cottage cheese

1/2 cup shredded carrot

1.5 tablespoons honey

1/2 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

2 tablespoons crushed walnuts or pecans

1 tablespoon unsweetened shredded coconut

pinch of salt

Instructions

1. Blend the cottage cheese until smooth

2. Add carrots honey vanilla cinnamon nutmeg and salt and blend until creamy with small flecks of carrot

3. Taste and adjust sweetness or spice as desired

4. Transfer to a bowl and fold in nuts coconut or other mix ins

5. Cover and chill for at least 30 minutes

6. Stir before serving and garnish with additional cinnamon or nuts

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: dip
Method: blending
Cuisine: american

Keywords: cottage cheese carrot cake dip, healthy breakfast treats, carrot cake cottage cheese cookies, bariatric cookies, cream cheese chipits recipes, high protein breakfast, healthy dip, carrot cake dip